April feature Desserts
Welcome to our online sweets shop, delicious treats to collect from our HQ or have delivered to your door.
Our desserts are handmade in our Hackney based Fraise Sauvage kitchen with the finest ingredients daily.
Perfect for your date night, dinner party, weekend treat or to celebrate the festive season.
How to order our desserts:
Place your order, select delivery method either COLLECTION or BRISQQ Couriers throughout London only, pay and sit back whilst we we work our magic in the kitchen.
CHOCOLATE A MILLION WAYS
75% Original Beans Puira Porcelana chocolate mousse, rich chocolate brownie, chocolate jelly, salty chocolate crumbs, 66% Original Beans Beni Wild Harvest cremeux.
BLOOD ORANGE AND WHITE CHOCOLATE NEGRONI BAVAROIS
A light, silky and creamy layered blood orange negroni and white chocolate bavarois. Topped with a layer of boozy negroni jelly and a squidgy orange and almond cake, blood orange fluid gel and fresh segments. Finished with the most delicious crunchy cacao nibs from Peru, and dark chocolate biscuit crumbs.
LEMON MERINGUE POSSET
A creamy, lovely dreamy lemon posset, burnt meringue, lemon thyme olive oil cake crumbs, vanilla infused lemon confit.